A Peninsula tradition
for over 25 years



Corporate CateringLunch

Jump to:  Sandwiches & Such | Chicken Lunches | Fish Lunches | Lunch Desserts

Sandwiches & Such

The Cheese Please Luncheon
$11.50 per person

  • Assorted Sandwiches or Wraps
    A selection of Turkey, Roast Beef, Black Forest Ham and Vegetarian on freshly baked rolls or lavosh Dijon Mustard and Mayonaise on the side
  • Pommodoro Pasta Salad
    roasted tomatoes, mozzarella and baby arugula

  • OR
  • House Salad
    Mixed greens with carrots, cucumbers and cherry tomatoes in herb vinaigrette
  • Bag of Chips
  • Choice of Dessert

The Avenue Luncheon
$15.50 per person

  • Focaccia Sandwiches
    Herb marinated grilled chicken, Swiss cheese, sun dried tomato tapanade aioli and baby arugula
    Vegetarian: roasted wild mushrooms, tomato, romaine lettuce and Mediterranean tapanade
  • Orzo Pasta Salad
    Cucumber, kalamata olives, mint and feta cheese tossed in sun-dried tomato vinaigrette
  • Baby Spinach Salad
    Baby spinach, mandarin oranges, feta cheese and caramelized walnuts in honey-mustard dressing
  • Choice of Dessert

The Mediterranean Luncheon
$15.50 per person

  • Aram Sandwiches
    Smoked turkey, shaved cucumber, fresh mint, watercress and sun dried tomato cream cheese
    Grilled portobella mushroom, asparagus, baby spinach and artichoke hearts with olive cream cheese spread
  • Greek Salad:
    Tomatoes, cucumbers, cubes of feta cheese, kalamata olives and fresh oregano
    tossed with extra virgin olive oil and a touch of balsamic vinegar
  • Hummus Dip and Dolmas with Flat Bread
  • Choice of Dessert

Chicken Lunches

The Tuscan Luncheon
$16.50 per person

  • Grilled Chicken with Wild Mushroom Tortellini
    In Marsala cream sauce
  • Cheese Please Caesar Salad
    Hearts of romaine with garlic croutons and Parmesan tossed in classic Caesar dressing
  • Caprese Salad
    Layered tomatoes, fresh mozzarella and basil drizzled with olive oil and balsamic vinegar
  • Garlic Bread
  • Chioce of Dessert

The South of the Border Lunch
$15.50 per person

  • Home-made Enchiladas
    Choice of chicken or cheese
    Served with salsa and sour cream
  • Spanish Rice
  • Black Bean & Corn Salad
    with grape tomatoes, bell pepper, and cilantro in citrus vinaigrette on chopped romaine
  • Tortilla Chips
  • Choice of Dessert

The All American Chicken Luncheon
$15.50 per person

  • Pesto Roasted Chicken Pieces
  • Mashed Potatoes
  • House Salad
    Mixed greens with carrots, cucumbers and cherry tomatoes in herb vinaigrette
  • Corn Bread Muffins
  • Choice of Dessert

The El Camino Luncheon
$17.00 per person

  • Grilled Chicken Breast
    Sliced and served with spicy black bean salsa
  • Grilled Vegetable Platter
  • Spicy Mixed Green Salad
    with tomato, red onion and tortilla strips in spicy vinaigrette
  • Baguette & Butter
  • Choice of Dessert

Fish Lunches

The Asian Luncheon
$17.00 per person

  • Grilled Teriyaki Salmon
  • Broccoli Fried Rice
  • Asian Romaine Salad
    with julienne vegetables in miso vinaigrette
  • Mini Sesame Rolls and Sweet Butter
  • Choice of Dessert

The Coast Side Luncheon
$20.00 per person

  • Grilled Salmon Filet
    in tarragon cream sauce
  • Braised Baby Carrots
  • Herbed Rice Pilaf
  • Butter Lettuce Salad
    with pears, walnuts and sweet Gorgonzola in roasted shallot vinaigrette
  • Baguette & Butter
  • Choice of Dessert

La Playa Luncheon
$24.00 per person

  • Grilled Ahi Tuna Filets
    with melon salsa
  • Spanish Rice
  • Ensalada Fresca
    Chopped romaine, jicama, avocado, tomato and red onions in citrus vinaigrette
  • Flour Tortillas and Butter
  • Choice of Dessert

The Seaside Luncheon
$15.50 per person

  • Mediterranean Shrimp Salad
    Roma tomatoes, kalamata olives and feta cheese on a bed of arugula, basil & romaine lettuces; served with white wine vinaigrette
  • Penne Pesto Salad
    with tomatoes, kalamata olives, pine nuts, Parmesan cheese & pesto
  • Fresh Fruit Platter
  • Rolls and Butter
  • Choice of Dessert

Beef Lunches

The Comfort Luncheon
$15.50 per person

  • Beef or Turkey Meatloaf
  • Parmesan Mashed Potatoes
  • Glazed Baby Carrots
  • Mixed Green Salad
    with cucumber, tomatoes, blue cheese and croutons tossed in herb vinaigrette
  • Choice of Dessert

The Barbeque Lunch
$17.50 per person

  • Dry Rubbed Beef Tri Tip
    with house made barbeque sauce
  • Potato Salad
    New potatoes, red onion, whole grain mustard and roasted jalapeno aioli
  • Grilled Vegetable Platter
    Seasonal grilled vegetables drizzled with balsamic syrup
  • Ciabatta Bread and Butter
  • Choice of Dessert

The Golden Gate Lunch
$15.50 per person

  • Tri-tip of Beef Salad
    Thinly sliced, marinated grilled tri-tip with baby greens, cherry tomatoes, green beans, avocado, gorgonzola cheese and croutons with mustard balsamic vinaigrette on the side
  • Fresh Fruit Platter
  • Rolls and Butter
  • Choice of Dessert

The North Beach Lunch
$16.50 per person

  • Lasagna with Meat Sauce
  • Anitpasta Salad
    with salami, bell peppers, pepperoncinis, olives, tomatoes and mozzarella in herbed vinaigrette on romaine lettuce
  • Sautéed Zucchini and Yellow Squash
  • Garlic Bread
  • Choice of Dessert

Lunch Desserts

    Choice of one included in menu price:
  • Assorted Cookies
  • Lemon Bars & Brownies
  • Checkered Cookies & Mini Chocolate Dipped Éclairs
  • Rice Crispy Treats

  • Additional $1.50 per person:
  • Mini Black n’ White and Carrot Cake Cupcakes
  • Assorted Mini Cheesecakes
    Chocolate, Amaretto, and Mocha Hazelnut

  • Additional $2.50 per person:
  • Tiramisu
    Classic Italian dessert with layers of Marcarpone and ladyfingers soaked in espresso
  • Chocolate Dipped Strawberries

The Fine Print

  • All menus include up-scale disposable plates, flatware and napkins.
  • Assorted sodas and waters can be added for an additional $1.00 each
  • Morning deliveries require a minimum order of $125.00.
  • We have a 10 guests minimum for all deliveries.
  • We require a minimum order of $300 to deliver to San Francisco.
  • Delivery available from $25 to $75 depending on location and timing.
  • To avoid a RUSH FEE please place your order 24 hours in advance.
  • Prices and menus subject to change without notice.

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